Seasonal Tasting Menu
$14
Fennugreek Foccacia, Karro Spice Butter
$14
$28
Venison Crouqueett, Swede, Black Garlic, Parmesan
$28
$35
Bluff Octopus, Romesco, Kosho Dressing, Masala Praline, Cucumber
$35
$32
Kingfish, Pickled Celery, Buttermilk, Chilli Gel, Dill Oil
$32
$28
Beetroot, Goat Cheese, Candid Walnut, Pear, Balsamic, Cumin
$28
$50
Lumina Lamb Rump, Curried Parsnip, Corriander Verde, Pine Nut, Kale
$50
$49
Beef Cheek, Mushroom XO, Pepper Jus, Leeks, Pickled Fungi
$49
$42
Bostock Chicken, Cider Jus, Sunchoke, Herbs, Chips
$42
$45
Marketfish, Celeriac Veloute, Remoulade, Pickle Fennel, Watercress Oil
$45
$30
Miso Eggplant, Smoked Puree, Chutney, Basil Vinaigrette, Hazelnut Rayu
$30
$24
Charred Bussel Sprout, Hot Honey, Sumac Chickpea
$24
$20
Nori Salted Agria Potato, Sour Cream, Togarashi
$20
$23
Ricotta Cheesecake Mousse, Rhubarb, Mandarin Granita, Thyme
$23
$21
Dark chocolate Creamaux, Hazelnut Ice Cream, Streusel
$21