Group Bookings at Story

To ensure the best possible dining experience in our intimate 22-seat restaurant, all bookings of six guests or more are served our Chef’s Tasting Menu.

This bespoke menu features four courses, including dessert, designed for the table to share and to experience the full Story of our seasonal menu. The cost is $89 per person.

Our team will happily cater for all dietary requirements, and the tasting menu format allows us to maintain the quality, timing, and attention that our small kitchen space requires. For this reason, à la carte dining is not available for groups of six or more.

We appreciate your understanding and look forward to hosting you and your guests for a memorable evening at Story.